Burrata

Calabro Cheese Burrata

Burrata is a true Italian treasure: a fresh cheese that resembles mozzarella on the outside, yet hides a velvety, creamy heart with Mozzarella shred filling. Made from cow’s or water buffalo milk, this cheese offers an irresistible contrast — a delicate shell and a rich, luscious filling. Its smooth texture and luxurious flavor make Burrata a restaurant-quality experience that can be enjoyed right at home.

Tasting & Pairings

Burrata delights the palate with its fresh, milky flavor and indulgent creaminess. Its outer layer is delicate and elastic, while the center is soft, rich, and buttery. Best enjoyed at room temperature with olive oil, sea salt, and ripe tomatoes. Perfect on salads, crostini, or pizza, and a stunning addition on any cheese board.

Burratina

A petite version of Burrata with the same luxurious creaminess in a delicate single-serve size. Ideal for individual servings or as an elegant appetizer.

Milk source: Cow’s Milk
Size: Small (~2 oz)
Flavor profile: Mild, creamy, fresh
Ingredients: Pasteurized whole Milk, Pasteurized, Cream, Cultures, Vegetable Rennet, Salt. Packed in Lightly Salted Water
Available pack size: 2/3 lb. (24-2oz. pcs), 6/4-2 oz. 

Nutrition Facts

Burrata 

The traditional Burrata format, soft and indulgent with a smooth and rich texture. Ideal for adding a touch of creaminess to any dish.

Milk source: Cow’s Milk
Size: Classic (~4 oz)
Flavor profile: Buttery, creamy, fresh
Ingredients: Pasteurized Whole Milk, Pasteurized Cream, Cultures Vegetables Rennet, Salt, packed in Lightly Salted Water to maintain freshness
Available pack size: 2/3 lb. (12-4 oz. pcs), 6/2-4 oz. 

Nutrition Facts

Burrata di Bufala

Made from water buffalo milk for a deeper, more distinctive taste and velvety texture. Ideal for refined dishes or gourmet presentations.
Milk source: Water Buffalo Milk
Size: Classic (~4 oz)
Flavor profile: Rich, tangy, creamy
Ingredients: Pasteurized Bufalo Milk, Cream, Lactic Cultures, Enzymes, Rennet, Salt.
Packed in a Lightly Salted Water
Available pack size: 6/8oz (4-2 oz)
Nutrition Facts

Burrata con Tartufo

An exquisite Burrata with a natural truffle aroma and soft, creamy body. Ideal for special occasions or elegant presentation.

Milk source: Cow’s Milk + Truffle
Size: Classic (~4 oz)
Flavor profile: Earthy, aromatic, creamy
Ingredients:Pasteurized Whole Milk, Pasteurized Cream, Vegetable Rennet, Cultures, Imported Italian Black Summer Truffles Packed in Lightly Salted Water to maintain freshness
Available pack size: 6/8oz (2-4 oz)

Nutrition Facts

Smoked Burrata

Naturally smoked to achieve a rich, balanced flavor. Ideal for warm dishes or as a distinctive feature on the table.
Milk source: Cow’s Milk
Size: Classic (~4 oz)
Flavor profile: Savory, smoky, creamy
Ingredients: Pasteurized Whole Milk, Pasteurized Cream, Starter, Vegetable Rennet, Salt. 
Naturally Smoked using Hardwoods.
Available pack size: 8/4 oz
Nutrition Facts

Stracciatella

The heart of Burrata: smooth and spoonable with a silky consistency. Ideal as a topping or creamy addition to various dishes.

Milk source: Cow’s Milk
Size: Loose, spoonable
Flavor profile: Light, milky, delicate
Ingredients: Strips of Fresh Mozzarella (Pasteurized Whole Milk, Starter, Vegetable Rennet, Salt) Pasteurized Cream.
Available pack size: 1/30 lb., 2/4.5 lb., 6/15 oz. 

Nutrition Facts

Burratina

A petite version of Burrata with the same luxurious creaminess in a delicate single-serve size. Ideal for individual servings or as an elegant appetizer.

Milk source: Cow’s Milk
Size: Small (~2 oz)
Flavor profile: Mild, creamy, fresh
Ingredients: Pasteurized whole Milk, Pasteurized, Cream, Cultures, Vegetable Rennet, Salt. Packed in Lightly Salted Water
Available pack size: 2/3 lb. (24-2oz. pcs), 6/4-2 oz. 

Nutrition Facts

Burrata 

The traditional Burrata format, soft and indulgent with a smooth and rich texture. Ideal for adding a touch of creaminess to any dish.

Milk source: Cow’s Milk
Size: Classic (~4 oz)
Flavor profile: Buttery, creamy, fresh
Ingredients: Pasteurized Whole Milk, Pasteurized Cream, Cultures Vegetables Rennet, Salt, packed in Lightly Salted Water to maintain freshness
Available pack size: 2/3 lb. (12-4 oz. pcs), 6/2-4 oz. 

Nutrition Facts

Burrata di Bufala

Made from water buffalo milk for a deeper, more distinctive taste and velvety texture. Ideal for refined dishes or gourmet presentations.
Milk source: Water Buffalo Milk
Size: Classic (~4 oz)
Flavor profile: Rich, tangy, creamy
Ingredients: Pasteurized Bufalo Milk, Cream, Lactic Cultures, Enzymes, Rennet, Salt.
Packed in a Lightly Salted Water
Available pack size: 6/8oz (4-2 oz)
Nutrition Facts

Burrata con Tartufo

An exquisite Burrata with a natural truffle aroma and soft, creamy body. Ideal for special occasions or elegant presentation.

Milk source: Cow’s Milk + Truffle
Size: Classic (~4 oz)
Flavor profile: Earthy, aromatic, creamy
Ingredients:Pasteurized Whole Milk, Pasteurized Cream, Vegetable Rennet, Cultures, Imported Italian Black Summer Truffles Packed in Lightly Salted Water to maintain freshness
Available pack size: 6/8oz (2-4 oz)

Nutrition Facts

Smoked Burrata

Naturally smoked to achieve a rich, balanced flavor. Ideal for warm dishes or as a distinctive feature on the table.
Milk source: Cow’s Milk
Size: Classic (~4 oz)
Flavor profile: Savory, smoky, creamy
Ingredients: Pasteurized Whole Milk, Pasteurized Cream, Starter, Vegetable Rennet, Salt. 
Naturally Smoked using Hardwoods.
Available pack size: 8/4 oz
Nutrition Facts

Stracciatella

The heart of Burrata: smooth and spoonable with a silky consistency. Ideal as a topping or creamy addition to various dishes.

Milk source: Cow’s Milk
Size: Loose, spoonable
Flavor profile: Light, milky, delicate
Ingredients: Strips of Fresh Mozzarella (Pasteurized Whole Milk, Starter, Vegetable Rennet, Salt) Pasteurized Cream.
Available pack size: 1/30 lb., 2/4.5 lb., 6/15 oz. 

Nutrition Facts